An award-winning humor writer whose work appears in The New Yorker, McSweeney’s, BuzzFeed and The Wall Street Journal. Wendi is the author of the humorous memoir I’m Wearing Tunics Now and Ginger Mancino, Kid Comedian.

A designer, fabricator, educator, producer and former co-host of MythBusters on the Discovery Channel. Adam’s model work has appeared in Star Wars: Episode II – Attack of the Clones and The Matrix Reloaded. He is the author of The New York Times bestseller Every Tool’s a Hammer.

A former Hollywood editor and author of Editing for Directors, Cut by Cut: Editing your Film or Video and Film Editing: Great Cuts Every Filmmaker and Movie Lover Should Know.

An award-winning New York-based contemporary art advisor, curator and author of How Creativity Rules the World.

New York Times bestselling author and Emmy Award-winning TV writer from Seinfeld, Ellen and The New Adventures of Old Christine.

Executive producer/magic consultant for David Copperfield for over 30 years from the live Vegas show to worldwide touring and television events.

An Emmy Award-winning producer for the HBO documentary George Carlin’s American Dream, the head monologue writer for Late Night with Jimmy Fallon and the author of The History of Stand-Up.

An award-winning solo show artist and nationally-recognized writing coach with experience off-Broadway at the Edinburgh Fringe Festival, The Moth and The Groundlings.

An Austin musical marvel, multi-instrumentalist and producer who performs and inspires with his unique abilities on guitar, cello, vocals and beatbox.

An author, speaker, consultant and advisor who has written six books including Daily Creative, Die Empty & The Accidental Creative. Listen Now

A former network executive, who oversaw emerging artists for HBO, HBO Max and Turner, transformed to a full-time author, writer and producer under her Edwardian Pictures banner. Listen Now

A Food Network host and professional gastronaut who has created three award-winning TV series, written seven acclaimed cookbooks and broken eight food-related Guinness World Records. Listen Now